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The Secretary for Food and Health, Professor Sophia Chan, attended a health talk on COVID-19 vaccines organised by the Food and Environmental Hygiene Department at Lai Chi Kok Government Offices today (July 30) to encourage catering, market, hawker and cold store staff to get vaccinated as soon as possible. Picture shows Professor Chan delivering welcoming remarks at the talk.
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The Food and Environmental Hygiene Department held a health talk on COVID-19 vaccines at Lai Chi Kok Government Offices today (July 30) to encourage catering, market, hawker and cold store staff to get vaccinated as soon as possible. Picture shows the Secretary for Food and Health, Professor Sophia Chan (fifth left); the guest speaker of the talk, Dr David Lung (fourth right); the Permanent Secretary for Food and Health, Miss Vivian Lau (fifth right); the Director of Food and Environmental Hygiene, Ms Irene Young (fourth left); and the Deputy Director of Food and Environmental Hygiene, Miss Diane Wong (third left), with other guests before the talk.