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Live pig supply remains stable

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In response to press enquiries, a spokesman for the Food and Health Bureau said today (January 15) that the recent live pig supply in Hong Kong was stable, with an average daily supply of 4,000 head. The overall live pig supply in Hong Kong today is about 4,100 head.

We understand that the imported live pig supply will be maintained at the level of about 4,000 head per day in the next one to two days.

In addition to live pigs, chilled pork supply is also adequate, and can be further increased to meet market demand.

The authority would continue to keep in view the overall situation of pork supply, the spokesman said.


Ends/Tuesday, January 15, 2008
Issued at HKT 19:11

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12 Apr 2019