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The Secretary for Food and Health, Professor Sophia Chan, attended the National Security Education Day Hong Kong Symposium organised by the Hong Kong Policy Research Institute (HKPRI) on April 15. Photo shows the Chief Executive, Mrs Carrie Lam (11th right); Vice Chairman of the HKPRI and Convenor of the Hong Kong Vision Project Mr Tsang Yok-sing (eighth right); Vice Chairman of the National Committee of the Chinese People's Political Consultative Conference Mr Tung Chee Hwa (10th right); the Director of the Liaison Office of the Central People's Government in the Hong Kong Special Administrative Region (HKSAR), Mr Wang Zhimin (ninth right); the Commissioner of the Office of the Commissioner of the Ministry of Foreign Affairs of the People's Republic of China in the HKSAR, Mr Xie Feng (seventh left); the Deputy Commander of the People's Liberation Army Hong Kong Garrison, Mr Tian Yongjiang (seventh right); the Chief Secretary for Administration, Mr Matthew Cheung Kin-chung (sixth left); the Financial Secretary, Mr Paul Chan (sixth right); the Secretary for Security, Mr John Lee (third right); Professor Sophia Chan (second left); and other guests at the opening ceremony.
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The Secretary for Food and Health, Professor Sophia Chan, introduced initiatives taken by the Food and Health Bureau in ensuring food and health safety at the National Security Education Day Hong Kong Symposium on April 15.